How to seek your Higher Power.
Posts Tagged ‘A Home Away John Derry’
Got God?
Thursday, June 17th, 2010Are you a social drinker?
Thursday, June 10th, 2010
Never mind the 20 questions, here’s one foolproof measure…
What Are You Thirsty For?
Wednesday, June 9th, 2010WATER by Robert Fulghum
Water is everywhere & in all living things – we cannot be separated from water.
No water, no life. Period. Water comes in many forms – liquid, vapor, ice, snow, fog, rain, hail.
But no matter the form, it’s still water.
Human beings give this stuff many names in many languages, in all its forms.
It’s crazy to argue over what its true name is. Call it what you will, there is no difference to the water. It is what it is.
Human beings drink water from many containers – cups, glasses, jugs, skins, their own hands, whatever.
To argue about which container is proper for the water is crazy. The container doesn’t change the water.
Some like it hot, some like it cold, some like it iced, some fizzy, some with stuff mixed in with it – like tea, coffee, whatever.
No matter. It does not change the nature of the water.
Never mind the name or the cup or the mix. These are not important.
What we have in common is thirst. Thirst for the water of Life!
As it is with water, so it is with God.
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Slogan to save your life! Don’t forget it!
Sunday, May 23rd, 2010
Jane delivers a one liner that you shouldn’t forget.
Respect and Dignity is what you will be shown at A Home Away retreat.
A Home Away Retreat, Jane Derry says…
Sunday, May 16th, 2010What happens if you get hit by a train?
See the short video, hear the message
Private luxury Rehab that works.
How do you go to meetings? Find out from Jane Derry!
Saturday, May 15th, 2010
Meeting Makers…
Friday, May 14th, 2010
Meals to heal in Drug Rehab – Weekend Menu
Thursday, April 29th, 2010Chef David LaChapelle’s scrumptious weekend menu
Thursday, April 29th
Lunch
Mergez on buns
Sour cabbage
Potatoes and bacon salad
Carrot soup with orange zest crème fraiche
Peanuts butter cookies and a strawberry shake
Dinner
Seared black cod
Sautéed of king oyster mushroom
Steamed carrot
Caramelized onions
Spinach coulis
Wild rice and fresh herbs
Mixed green and cranberry croquant
Cornbread
Maple crème brulée
Saturday, May 1,
Breakfast
Brie cheese Benny eggs (Florentine style)
Yogurt and Quaker parfait
Fresh fruit with crème anglaise dipping
Crispy bacon
Fresh cook muffin
Lunch
Chicken quesadillas
Sour cream
Salsa
Corn and black bean salad
Cucumber and tomatoes soup
Apple stuffed with nuts and dried fruits served a la mode
Dinner
Pork and peaches brochettes
Orzo salad
Grilled veggies (asparagus, eggplant, tomatoes and Portobello mushroom)
Sundried tomatoes and pin nuts mixed green
Grilled Naam bread
Tropical fruit pavée, wild berry sorbet
Sunday, May 2
Brunch
Blue cheese and pears crepe
Cinnamon French toast
Black eye peas Ragout
Honey glazed turkey drums stick
Hash brown potatoes
Fruits platter
Dinner
Lime and honey glazed chicken supreme
Potatoes and fresh herb
Mangoes and ginger compote
Vegetable medley
Spinach and dried fruit salad
Baguette
Catalane strawberry cream
Extraordinary Chef David LaChapelle has joined us from Quebec!
Happiness is …
Sunday, April 25th, 2010…a by-product of good living.
Just do the next right thing
Happiness…
Saturday, April 24th, 2010…is an inside job.
Happy, joyous and free
